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A rich blend of Caribbean rum and real dairy cream, infused with a cool snap of peppermint and luxurious white and dark chocolate for a decadent, creamy finish.
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Featured Recipe
1.5 oz. RumChata Peppermint Bark
1 oz. New Amsterdam Vanilla Vodka
1.5 oz. Cold Brew Espresso
Add ingredients into an ice filled cocktail shaker and shake to combine/chill. Strain into a chilled martini/coupe glass and garnish with candy cane.
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Featured Recipe
1.5 oz. RumChata Peppermint Bark
Steaming hot chocolate
Fill mug with steaming hot chocolate and top with RumChata Peppermint Bark. Garnish with whipped cream and cracked peppermint stick pieces.
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